Browsing All Posts published on »December, 2010«

Greek chicken kabobs and Greek salad

December 12, 2010


You probably think of oregano and basil as Italian spices.  They are, of course, but you think that because they came to the U.S. inside the pizza!  I think of them as Greek spices because that’s my nationality.  Did you know that Hippocrates (of Hippocrates oath fame) used oregano as an antiseptic? Well, onto the […]

Apple crisp pie

December 5, 2010


Traditionally, this sort of thing might be called crumble top apple pie, but that’s not what this is. This is apple crisp. In a pie shell. Ingredients: 3-5 apples (3 if large; 5 if tiny) 1/4  cup salted butter 1/3 cup flour 1/2 cup sugar 1/2 tsp cinnamon pinch of nutmeg Directions: Preheat oven to 350 […]