Browsing All Posts published on »December, 2010«

Greek chicken kabobs and Greek salad

December 12, 2010

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You probably think of oregano and basil as Italian spices.  They are, of course, but you think that because they came to the U.S. inside the pizza!  I think of them as Greek spices because that’s my nationality.  Did you know that Hippocrates (of Hippocrates oath fame) used oregano as an antiseptic? Well, onto the […]

Apple crisp pie

December 5, 2010

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Traditionally, this sort of thing might be called crumble top apple pie, but that’s not what this is. This is apple crisp. In a pie shell. Ingredients: 3-5 apples (3 if large; 5 if tiny) 1/4  cup salted butter 1/3 cup flour 1/2 cup sugar 1/2 tsp cinnamon pinch of nutmeg Directions: Preheat oven to 350 […]